Apple Butter Sweet Potatoes

Food & Drink 1 108
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sweet potatoes

Give thanks for family and friends by making this delectable Apple Butter Sweet Potatoes. Here’s a recipe that brings out the natural sweetness of sweet potatoes, enhanced by just a little apple butter.

I’m a firm believer that you should use apple butter for more than just slathering on thick slices of toast for a bedtime snack or spreading on top of peanut butter for our own version of a PB&J. So when you put the apple butter on top of the sweet potatoes, it’s definitely one delish side dish.

sweet-potatoes

Apple Butter Sweet Potatoes
Serves 10
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Prep Time
20 min
Cook Time
1 hr 30 min
Total Time
1 hr 50 min
Prep Time
20 min
Cook Time
1 hr 30 min
Total Time
1 hr 50 min
241 calories
42 g
18 g
7 g
3 g
4 g
204 g
118 g
13 g
0 g
2 g
Nutrition Facts
Serving Size
204g
Servings
10
Amount Per Serving
Calories 241
Calories from Fat 62
% Daily Value *
Total Fat 7g
11%
Saturated Fat 4g
22%
Trans Fat 0g
Polyunsaturated Fat 0g
Monounsaturated Fat 2g
Cholesterol 18mg
6%
Sodium 118mg
5%
Total Carbohydrates 42g
14%
Dietary Fiber 6g
23%
Sugars 13g
Protein 3g
Vitamin A
519%
Vitamin C
7%
Calcium
6%
Iron
6%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Ingredients
  1. 4 pounds fresh sweet potatoes
  2. 6 tablespoons room temperature unsalted butter
  3. 1/2 cup apple butter
  4. Salt
Instructions
  1. Heat oven to 350 degrees Fahrenheit.
  2. Stab the sweet potatoes all over with a fork piercing the skin. Put in a large baking sheet or jelly roll pan. Cook until very tender, for 1 1/2 hours.
  3. Cool to the touch. Remove the peels from the sweet potatoes. Put into a large bowl. Smash with a potato masher until creamy and smooth. Add the butter and apple butter and continue smashing until mixed well.
  4. Sprinkle salt and serve.
Adapted from Food and Wine
beta
calories
241
fat
7g
protein
3g
carbs
42g
more
Adapted from Food and Wine
Sleek.ly http://sleek.ly/
Enjoy your Thanksgiving dinner with this mouthwatering recipe that you could make every year, serve with breaded pork schnitzel and green beans.

thanksgiving dinner

About the author / 

Jean Fermano

Jean is an avid foodie, food blogger, author, and health enthusiast. She is not shy about trying different types of food and sharing her discoveries. Jean has been featured in a popular TV Show in the Philippines, Unang Hirit, a morning news and talk show aired every weekday morning by GMA Network. Follow Jean's food adventures, all for good food and healthy living, here on Sleekly.

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1 comments
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amy jackson

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